Ravioli and Friends
Malloreddus
Malloreddus
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Discover the unique charm of Malloreddus, also known as "gnocchetti sardi." Originating from the island of Sardinia, this pasta has a distinctive ridged texture and an intriguing history dating back centuries.
250 gr
For orders placed by 9 am on Monday, the pickup window is Monday 3 to 6 pm
For orders placed by 9 am on Thursday, the pickup window is Thursday 3 to 6 pm
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INGREDIENTS: Semolina Wheat Flour, 00 Flour (Wheat), Pasteurised Eggs (25%) Water. ALLERGENS: For allergens see ingredients in bold. Processed in an area containing Egg, Wheat, Milk, and Soya. May contain nuts. STORAGE: Keep refrigerated below 8°C. Consume within 10 days. Suitable for freezing, freeze immediately after purchase and consume within one month. Cooking instructions: Place in boiling water and simmer for 2/3 minutes. |
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