• 250g Porcini Mushroom ravioli
  • 250g Porcini Mushroom ravioli
  • 250g Porcini Mushroom ravioli
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Ravioli and Friends

Porcini Mushroom Ravioli

Porcini Mushroom Ravioli

£6.50 GBP
£6.50 GBP
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Explore the earthy flavors of our Porcini Mushroom Ravioli. Crafted with high-quality porcini mushrooms, these ravioli shine when boiled for 2/3 minutes and served with a simple sage and butter sauce. Simply as that! Garnish with grated Parmesan for a truly comforting meal.

 250 gr

For orders placed by 9 am on Monday, the pickup window is Monday 3 to 6 pm
For orders placed by 9 am on Thursday, the pickup window is Thursday 3 to 6 pm

 

INGREDIENTS:

Pasta (40%):

Semolina Wheat Flour, 00 Flour (Wheat), Pasteurised Eggs (25%), Water.

Filling (60%):

Mushroom (38%) (Porcini, Slippery Jack, Shitake, Nameko, Oyster, Champignon), Porcini Powder, Ricotta Cheese (55%) (Milk, Salt), Mascarpone (Milk cream, Acidity corrector: citric acid), Panko (Wheat Flour, calcium carbonate, iron, niacin, thiamim, yeast, vegetable oil, salt, Preservative (E270,300)), Confit Garlic (garlic, olive oil), Dry Sage, Black Pepper, Salt, Rapeseed oil.

ALLERGENS: For allergens see ingredients in bold. Processed in an area containing Egg, Wheat, Milk, and Soya. May contain nuts.

STORAGE: Keep refrigerated below 8°C. Consume within 10 days. 

Suitable for freezing, freeze immediately after purchase and consume within one month.

Cooking instructions: Place in boiling water and simmer for 2/3 minutes.
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